There's a film on my tea

A thin, rainbow tinted film sits on the surface, and once the cup is empty a pale ring is left round the inside.

Likely cause

Hard water. The film is not the water alone: calcium from it complexes with compounds from the tea and the result settles at the surface.

Test it at your sink

Brew the same tea twice, one cup with tap water and one with bottled low-mineral water, and look at the surface of each. A film on only one of them is the water.

What to change

Filter the water, or keep a low-mineral bottled water for the teas you drink black. A squeeze of lemon breaks an existing film up.

The chemistry behind it